La Fleur de Thym


David, in the kitchen, varies his menus with the seasons, he favours the taste and respect of the product. He qualifies his cuisine as « aromatic cuisine ». Olivia, waitress, will serve you in an intimist setting of contemporary decoration. Members of the « Young Restaurateurs of Europe » their motto is « Talent, Passion & Innovation »

Settled since 10 years in a charming little town, David and Olivia welcome you in their building, an ancient manor.In the summer you'll be able to take advantage of the pleasant terrace. Easy to reach by the E25 and a private car park reserved to the customers.Run by : Olivia Sauvage and David Heine

Restrictions :

Restaurant accessible to people with reduced mobility

Home :

Map in french

Opening dates:

Open on Tue, Thu, Fri and Sun from 12h to 14h, on Tue, Thu, Fri and Sat from 19h to 22h, and Closed on Mon and Wed

Type of cuisine :

French cuisine, Modern cuisine, Gourmet restaurant, Mediterranian cuisine

Facilities :

Parking, Cooking by the owner, Terrace, Garden

Services :

Catering, Kids menu

Payment method :

  • Visa
  • Bancontact
  • MasterCard
  • Maestro

Capacity :

  • 30 maximum group
  • 36 Number of restaurant seats
  • 24 Number of seats on terrace



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